The Marcus Samuelsson group reached out to me to build and design the interior of their restaurant the “Red Rooster” in Harlem. I designed the interior and exterior with some guidance — but most of the ideas were my imagination with eventual approval by the Marcus Samuelsson Group. The image at the end of the series of images is the similar exterior that was built by the company.
The company also asked me to imagine their future concept of a high-end bodega in NYC.
